Custom coffee bags for whole bean, ground coffee, retail roaster lines, subscriptions, and seasonal roast drops.
Custom coffee bags carry two jobs at once: protect a roast from oxygen and aroma loss, and present roast date, origin, roast level, grind type, and flavor notes so shoppers can choose fast. The bag should stand cleanly, hold a readable front panel, and look properly filled after beans or grounds settle.
Use Flat Bottom Pouch as the primary setup when the line needs a square shelf block, a broad printable face, and premium retail presence. Use Stand Up Pouch when the coffee program needs a more flexible retail or online pack. Degassing valve needs, barrier structure, seal behavior, food-contact suitability, and any sustainability claim should be confirmed during setup.
The bag is chosen by net weight alone, so whole bean coffee settles and the front panel looks loose.
A fresh roast is packed without confirming degassing behavior, valve placement, or seal stress.
Ground coffee is sized like whole bean coffee, creating too much headspace or a short filled look.
Roast date, origin, grind type, or net weight is placed where shoppers cannot scan it quickly.
A clear window is planned before confirming how beans, grounds, oils, or dust will look after handling.
Use the pouch as the flexible retail pack. Barrier structure, valve needs, food-contact suitability, seal behavior, and claim language should be confirmed before production.
Flat bottom pouches create a square shelf block with a broad face for roast date, origin, and flavor notes.
Material planning
Use the fixed flat bottom pouch material template, with stand up pouch as the secondary fit for lighter launches and online programs.
A durable, highly printable structure in matte, gloss, or soft touch. Strong oxygen, light, and aroma barrier for everyday products.
A mono-PE structure that stays compatible with PE recycling streams while keeping useful oxygen and aroma protection.
For brands going fully circular. Best for dry goods, lighter protection needs, and faster turnover.
| Material | Classic (Standard) | Classic (High Barrier) | Recyclable | Compostable |
|---|---|---|---|---|
| Best for | CandySnacksBaked goods | CoffeePet foodSupplements | RefillsHome carePersonal care | TeaDried fruitSuperfood powders |
| Barrier (O2 / moisture / light) | ||||
| Shelf life | Long | Longest | Long | Shortest |
| End of life | Standard waste | Standard waste | PE recycling | Industrial compost |
| Finishes | Gloss / Matte / Soft Touch | Gloss / Matte / Soft Touch | Gloss / Matte | Brown Kraft / White kraft |
| Structure | OPP / MPET / PE | OPP / PET / Foil / PE | Matte PE / EVOH / PE | Kraft / Clear PLA |
Functional details
Use the fixed stand-up pouch options for pouch planning.
Visual direction
Premium surface treatments to make your design stand out, all in the 3D design tool.
Sample timeline
Use the fixed Dylign sample timeline. Estimated in calendar days, including production and express shipping.
$75
sample
VS
$7,000
production error
Check structure, barrier, size, and real-world use before you continue.
Your online setup carries over. Adjust size, quantity, material, and artwork.
Approve your proof, then order a $75 sample or go straight to your bulk run.
DAY 1-7
Your approved proof moves into production.
DAY 8
Your photos arrive before the sample lands.
DAY 9-15
Your sample arrives by express courier.
FAQ
They are best for whole bean coffee, ground coffee, single-origin releases, blends, subscriptions, retail roaster bags, seasonal roasts, and sample programs.
Use a flat bottom pouch for premium shelf block and a wider front panel. Use a stand up pouch when the line needs a lighter, more flexible retail or online pack.
A valve is common for fresh roasted coffee that releases CO2. Confirm valve availability, placement, and suitability during product setup before relying on it.
Yes. Whole bean takes more volume and shifts more. Ground coffee settles denser and lower. Size the pouch to the settled fill and finished shelf look.
Barrier-enhanced and multilayer structures can help with aroma and oxygen planning. Final suitability depends on the selected structure, roast, storage time, and fill process.
A small window can show bean color, but it should be used carefully because grounds, oils, and dust can look uneven. Confirm window material and placement before production.
Roast date, origin, roast level, grind type, flavor notes, net weight, and variant name are common. Keep the shopper-facing hierarchy easy to scan.
Yes. A sample lets you check print, valve or zipper placement if relevant, seal area, stand behavior, filled appearance, and shelf presence before bulk.
